Wusthof Classic Ikon Bread Knife

WÜSTHOF Classic Ikon Bread Knife – Smooth, Effortless Cuts Through Crust & Crumb

The WÜSTHOF Classic Ikon Bread Knife is a must-have in any serious kitchen. Its razor-sharp serrated edge glides cleanly through artisan breads, crusty baguettes, soft sandwich loaves—even tomatoes and roasts—without crushing or tearing. Unlike fine-edge blades, the serrated edge grips the surface for a smooth cut, preserving the shape and texture of delicate foods.

Forged from high-carbon stainless steel and crafted with PEtec sharpening technology, this bread knife offers long-lasting sharpness and unmatched control. The ergonomic handle and double bolster design provide ideal balance and comfort—perfect for everything from morning toast prep to holiday carving boards. 🍳

🔹 Available in 8" & 9" Lengths – Ideal for all bread types & more
🔹 Serrated Edge – Cuts cleanly through tough crusts and tender interiors
🔹 Forged from X50 CrMoV15 Steel – Corrosion-resistant, durable & razor-sharp
🔹 PEtec Sharpened – 20% sharper and twice the edge retention
🔹 Ergonomic Triple-Riveted Handle – Secure, hygienic, and stylish
🔹 Double Bolster Construction – Superior balance & comfortable grip
🔹 Made in Solingen, Germany – Trusted precision since 1814
🔹 Lifetime Guarantee – Quality built to last
🔹 WÜSTHOF Item Numbers:
 • 8" – 1040331020 (formerly 4166-7/20)
 • 9" – 4166-7/23

💎 Classic Ikon Series – A Modern Take on a Forged Classic

The WÜSTHOF Classic Ikon Series reimagines the world-renowned Classic line with enhanced ergonomics and refined balance. Its signature recessed bolster allows full-edge sharpening, and its contoured handle delivers an ultra-comfortable grip—making it as stylish as it is functional 🖤.

🛠️ Why Choose a Forged WÜSTHOF Knife?

Each WÜSTHOF blade is precision-forged from a single piece of X50 CrMoV15 steel, specially engineered for durability, flexibility, and stain resistance. Combined with expert hand-finishing, these knives are sharp, strong, and designed for decades of use.

Steel Composition Highlights:

• X = Stainless Steel

• 50 = 0.5% Carbon – Enhances sharpness and edge retention

• Cr = Chromium (15%) – Guards against rust and corrosion

• Mo = Molybdenum – Boosts durability and stain resistance

• V = Vanadium – Improves hardness and edge performance

For artisan breads, ripe tomatoes, or crispy roasts, the WÜSTHOF Classic Ikon Bread Knife delivers flawless, professional cuts—slice after slice 🔪✨.