Miyabi Evolution Rocking Santoku - 7″
Miyabi Evolution Rocking Santoku - 7″
Miyabi Evolution 7" Rocking Santoku Knife
Bring exceptional versatility and precision to your kitchen with the Miyabi Evolution 7" Rocking Santoku Knife. Combining the functionality of a chef’s knife with the efficiency of a cleaver, this Japanese-inspired blade is designed to handle a wide range of food preparation tasks with ease. Its gently curved blade allows for a smooth rocking motion, making chopping, slicing, and mincing effortless. ✨
The name “Santoku” translates to “three virtues”—referring to the knife’s ability to chop, dice, and mince ingredients with outstanding control and accuracy.
< data-start="630" data-end="633">Versatile Rocking Blade Design 🔪
The 7-inch curved blade makes this santoku ideal for continuous rocking cuts across your cutting board. Whether preparing vegetables, herbs, or proteins, the blade glides smoothly for clean, precise results every time.
< data-start="894" data-end="897">Premium FC61 Fine Carbide Steel
At the core of every Miyabi Evolution knife is high-performance FC61 fine carbide steel, engineered for impressive strength and razor-sharp precision. The blade undergoes double ice-hardening, improving durability, corrosion resistance, and long-lasting edge retention.
Handcrafted in Japan using traditional knife-making methods, this santoku delivers professional-level sharpness and reliability for demanding kitchen tasks.
< data-start="1381" data-end="1384">Ergonomic Triple-Rivet Handle
The sleek triple-rivet handle with signature red spacer accents offers a comfortable grip and balanced control. Each handle is crafted through a nine-step ergonomic finishing process, ensuring long-lasting comfort during extended food prep.
< data-start="1670" data-end="1673">Key Features
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🔪 7" rocking santoku blade for versatile chopping and slicing
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🥕 Ideal for chopping, dicing, and mincing a variety of ingredients
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🧬 FC61 fine carbide steel core for exceptional sharpness
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❄️ Double ice-hardened blade for durability and corrosion resistance
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Handcrafted in Japan using traditional techniques
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✨ Mirror-polished blade finish for a sleek, professional look
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🤲 Triple-rivet ergonomic handle with distinctive red spacers
Item number: 34018-183
< data-start="2214" data-end="2217">About the Miyabi Evolution Series
The Miyabi Evolution collection blends modern metallurgy with traditional Japanese craftsmanship. Each knife features a fine carbide FC61 steel core, providing remarkable edge retention and outstanding cutting performance.
Blades are ice-hardened for strength and corrosion resistance, then polished to a brilliant mirror finish that enhances both appearance and performance. Paired with ergonomic triple-rivet handles, Miyabi Evolution knives deliver precision, comfort, and long-lasting reliability in any kitchen.
< data-start="2791" data-end="2794">About ZWILLING J.A. Henckels
Founded in 1731, ZWILLING J.A. Henckels has been producing world-class kitchen tools for nearly three centuries. Known for exceptional craftsmanship and innovation, the brand continues to develop premium cookware, cutlery, and kitchen accessories trusted by chefs worldwide.
With a commitment to quality and performance, ZWILLING products are built to deliver reliability, durability, and culinary excellence in every kitchen. 🌍🍳