Miyabi Artisan Prep Knife - 5.5″
Miyabi Artisan Prep Knife - 5.5″
Miyabi Artisan 5.5" Prep Knife
Simplify your kitchen prep with the Miyabi Artisan 5.5-inch Prep Knife, a versatile blade designed to bridge the gap between a chef’s knife, utility knife, and paring knife. Compact yet powerful, this knife is ideal for slicing fruits, chopping vegetables, trimming meats, butterflying poultry, and cutting cheeses. Its balanced size makes it a dependable tool for a wide range of everyday kitchen tasks.
Handcrafted in Japan, the Miyabi Artisan prep knife combines traditional Japanese knife-making techniques with advanced metallurgy, delivering exceptional sharpness and long-lasting durability.
< data-start="658" data-end="661">Multi-Purpose Prep Knife 🔪🥕
The 5.5-inch blade offers excellent control and flexibility, making it perfect for precise kitchen prep. From slicing apples to preparing chicken or herbs, this knife provides clean, effortless cuts with remarkable accuracy. 🍎🍗
< data-start="931" data-end="934">SG2 Micro-Carbide Steel Core
At the heart of the blade is premium SG2 micro-carbide powder steel, prized for its exceptional hardness and edge retention. The blade is layered with nickel and stainless steel and ice-hardened to approximately 63 Rockwell, delivering outstanding durability and long-lasting sharpness.
A distinctive Tsuchime (hammered) finish helps reduce food sticking while adding a striking handcrafted appearance.
< data-start="1390" data-end="1393">Cocobolo Rosewood Pakkawood Handle
The elegant handle is crafted from Cocobolo Rosewood Pakkawood, offering strength, moisture resistance, and a luxurious look. Its ergonomic shape features brass and red spacers with a decorative mosaic pin, providing a comfortable grip and excellent cutting control. ✨
< data-start="1712" data-end="1715">Key Features
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🔪 5.5" prep knife for versatile kitchen tasks
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🥕 Ideal for fruits, vegetables, cheese, and light protein prep
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🧬 SG2 micro-carbide steel core for exceptional edge retention
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❄️ Ice-hardened blade (~63 Rockwell) for durability
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🔨 Tsuchime hammered blade finish helps prevent food sticking
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Handcrafted in Japan using traditional sharpening methods
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🌳 Cocobolo Rosewood Pakkawood handle with mosaic pin accents
Item number: 34075-143
< data-start="2232" data-end="2235">About the Miyabi Artisan Series
The Miyabi Artisan collection combines elegant craftsmanship with outstanding cutting performance. Each knife features a high-performance SG2 micro-carbide steel core layered with nickel and stainless steel for superior durability and edge retention.
The blade’s Tsuchime hammered finish improves food release while adding a distinctive handcrafted look. Paired with beautifully crafted Cocobolo Rosewood Pakkawood handles, Miyabi Artisan knives deliver precision cutting, durability, and timeless Japanese design.
< data-start="2809" data-end="2812">About ZWILLING J.A. Henckels
Founded in 1731, ZWILLING J.A. Henckels has built a worldwide reputation for producing premium kitchen tools trusted by professional chefs and home cooks alike. With nearly three centuries of expertise, the brand continues to set industry standards for quality, craftsmanship, and innovation.
From high-performance cutlery to cookware and kitchen accessories, ZWILLING products are designed to deliver reliable performance and lasting durability in kitchens around the world. 🌍🍳